Food King Cost Plus Recipes
https://www.foodkingcostplus.com/Recipes/Detail/562/
Antipasto for Eight
Serve at your next cocktail party
Yield: 8 servings
Ingredients
check each prosciutto, salami, and ham
1/4
lb.
each prosciutto, salami, and ham
check (2 oz.) Anchovy Fillets
2
cans
(2 oz.) Anchovy Fillets
check (large size) Tuna Fish
1
can
(large size) Tuna Fish
check (15 oz.) Artichoke Hearts in Brine, drained
1
can
(15 oz.) Artichoke Hearts in Brine, drained
check (7-1/2 oz.) Carponata
1
can
(7-1/2 oz.) Carponata
check Olive Condite or Olive Appetizer
1
jar
Olive Condite or Olive Appetizer
check Tuscan Peppers
1/4
jar
Tuscan Peppers
check Roasted Peppers
1
jar
Roasted Peppers
check Giant Ripe Olives
1
jar
Giant Ripe Olives
check Pepper
1
jar
Pepper
check Salad
Salad
check Sliced tomatoes
Sliced tomatoes
check Celery hearts, cut in halves lengthwise
Celery hearts, cut in halves lengthwise
check Hard-cooked eggs, cut into quarters
2 or 3
Hard-cooked eggs, cut into quarters
check Olive Oil
Olive Oil
check Wine Vinegar
Wine Vinegar
Directions:
Use a large round platter or lazy susan. Arrange tuna fish in center and surround with all other ingredients, forming a pretty pattern. Serve with cruets of olive oil and vinegar for individual seasoning.
Please note that some ingredients and brands may not be available in every store.
Food King Cost Plus Recipes
https://www.foodkingcostplus.com/Recipes/Detail/562/
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