Speedy Chicken Salad

Yield: 2-3 servings

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Ingredients

9 oz. frozen, fully cooked, chicken breasts, diced

check mayonnaise 1/4 cup mayonnaise

check celery, thinly sliced 1/4 cup celery, thinly sliced

1/4 cup grapes, red or green seedless, halved

check pecan pieces 2 tablespoons pecan pieces

check salt, to taste salt, to taste

check pepper, to taste pepper, to taste

Optional:

check lettuce leaves lettuce leaves

check crackers crackers

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Directions:

In a large bowl, combine all ingredients except lettuce and crackers; mix well. Refrigerate until cold.

Place lettuce leaves on individual plates; scoop chicken mixture onto lettuce. Serve with assorted crackers if desired. Refrigerate leftovers immediately.

Please note that some ingredients and brands may not be available in every store.