Barbecue Beef and Bean Casserole

Yield: 6 servings

Print Recipe
Add Recipe To
My Cookbook
Share Recipe

Email

Sent From

From Name From Email

Send To

To Name To Email

Note

Type the numbers below:

Ingredients

check ground beef 1 pound ground beef

check onion, chopped 1/2 cup onion, chopped

check bacon, chopped 4 slices bacon, chopped

check brown sugar 1/2 cup brown sugar

check ketchup 1/2 cup ketchup

check prepared mustard 1 Tablespoon prepared mustard

check white vinegar 1 Tablespoon white vinegar

check (16 ounce) baked beans 1 can (16 ounce) baked beans

1 can (14 ounce) yellow wax beans, drained

check (8 ounce) green beans, drained 1 can (8 ounce) green beans, drained

check corn chips, crushed 1 cup corn chips, crushed

check cheddar cheese, shredded 1 cup cheddar cheese, shredded

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Combine ground beef, onion and bacon in large skillet. Cook over medium heat, stirring occasionally, until beef is browned.

Stir together ground beef mixture, brown sugar, ketchup, mustard, vinegar, baked beans, wax beans and green beans in ungreased
3-quart casserole.

Bake 50-60 minutes or until heated through and bubbly around edges.

Sprinkle with corn chips and cheese; bake 3-5 minutes or until cheese melts.

Please note that some ingredients and brands may not be available in every store.