Tomato and Mozzarella Caprese

Yield: 4 servings

Ingredients

check tomatoes, sliced 1/4- inch thick 1 pound tomatoes, sliced 1/4- inch thick

check balsamic vinegar 1 ounce balsamic vinegar

check fresh basil leaves, packed 1/4 cup fresh basil leaves, packed

check sliced mozzarella cheese 12 ounces sliced mozzarella cheese

check dried oregano 1/4 teaspoon dried oregano

check Salt to taste Salt to taste

check Pepper to taste Pepper to taste

check olive oil 2 Tablespoons olive oil

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Directions:

On a large platter, arrange sliced tomatoes. Drizzle with vinegar. Sprinkle basil over tomatoes. Place sliced cheese over top of tomatoes. Sprinkle oregano, salt and pepper on cheese and drizzle with olive oil. Serve with breadsticks if desired.

Please note that some ingredients and brands may not be available in every store.

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Tomato and Mozzarella Caprese

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Tomato and Mozzarella Caprese

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