Italian Cheeseburgers and Fries

Customer Rating: 4

1 Ratings 1 Comment

Yield: 4 servings

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Ingredients

check ground beef 1/2 pound ground beef

check ground Italian sausage 1/2 pound ground Italian sausage

check panko crumbs 1/2 cup panko crumbs

check marinara sauce 1/4 cup marinara sauce

check finely chopped onion 2 Tablespoons finely chopped onion

check grated Parmesan cheese 2 Tablespoons grated Parmesan cheese

check black pepper 1/2 teaspoon black pepper

1 bag frozen French fries, prepare as directed on package

check Provolone cheese 4 slices Provolone cheese

check hamburger buns, sliced in half 4 hamburger buns, sliced in half

marinara sauce for topping burgers and fry dipping

check fresh basil leaves 8 fresh basil leaves

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Directions:

Combine beef, sausage, panko crumbs, marinara sauce, onion, Parmesan cheese and pepper; mix just until blended together; shape into four patties.

Prepare the French fries.

Grill, broil or panfry patties on both sides to desired doneness.

In the meantime, place a slice of cheese on one half of each bun. Toast until cheese melts.

Place the patties on buns and top with marinara and two fresh basil leaves.

Serve with sizzling French fries sprinkled with Italian seasoning and a side of marinara for dipping.

Recipe photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.