Spanish Noodles and Ground Beef

Yield: 5 servings

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Ingredients

check ground beef 1 lb. ground beef

check small green pepper, chopped 1 small green pepper, chopped

check small onion, chopped 1 small onion, chopped

check uncooked medium egg noodles 3 1/4 cups uncooked medium egg noodles

1 can (14.5 oz.) diced tomatoes, undrained

check water 1 cup water

check chili sauce 1/4 cup chili sauce

check salt 1 teaspoon salt

check pepper 1/8 teaspoon pepper

check bacon, cooked and crumbled 4 strips bacon, cooked and crumbled

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Directions:

In a large skillet over medium heat, cook the beef, green pepper and onion until meat is no longer pink. Drain beef and stir in the noodles, tomatoes, water, chili sauce, salt and pepper; mix well.

Cover and cook over low heat for 15-20 minutes or until the noodles are tender, stirring frequently.

Add bacon and serve.

Please note that some ingredients and brands may not be available in every store.