Roasted Parmesan Broccoli

Yield: 4 servings

Preparation Time: 10 min; Cook: 35 min

Ingredients

Add head of broccoli to shopping list 1 large head of broccoli

Add olive oil to shopping list 1/4 cup olive oil

Add coarse salt to shopping list coarse salt

Add freshly cracked pepper to shopping list freshly cracked pepper

Add crushed red pepper to shopping list 1 teaspoon crushed red pepper

Add garlic, minced to shopping list 2 cloves garlic, minced

Add lemon, juiced to shopping list 1/2 lemon, juiced

Add Parmigiano-Reggiano cheese, grated to shopping list 1/4 cup Parmigiano-Reggiano cheese, grated

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Preheat the oven to 400 degrees F.

Cut the broccoli into florets. In a mixing bowl, toss the florets with olive oil, and liberally season with salt, pepper, crushed red pepper, and garlic. Transfer to a parchment-lined baking sheet. Roast the broccoli for about 25 to 30 minutes, or until easily pierced with a fork, turning halfway through. Remove from oven and squeeze lemon juice on top. Toss with parmigiana cheese and serve immediately.

Photo and food styling by Webstop

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https://www.foodkingcostplus.com/Recipes/Detail/9043/Roasted_Parmesan_Broccoli

Food King Cost Plus Recipes

Roasted Parmesan Broccoli

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Food King Cost Plus Recipes