Teriyaki Pork Lettuce Wraps

Yield: 4 servings

Ingredients

Add teriyaki stir fry sauce to shopping list 1/2 cup teriyaki stir fry sauce

Add pork tenderloin, cut into 1/4-inch thick strips to shopping list 1 pound pork tenderloin, cut into 1/4-inch thick strips

Add vegetable oil to shopping list 1 Tablespoon vegetable oil

Add large iceberg lettuce leaves to shopping list 4 large iceberg lettuce leaves

Add large carrot, peeled and shredded to shopping list 1 large carrot, peeled and shredded

Add (8 oz.) sliced water chestnuts, drained to shopping list 1 can (8 oz.) sliced water chestnuts, drained

Add (14 oz.) bean sprouts, rinsed and drained to shopping list 1 can (14 oz.) bean sprouts, rinsed and drained

Add Chow Mein noodles, optional to shopping list Chow Mein noodles, optional

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Combine sauce and pork in resealable plastic bag; seal bag. Marinate for 20 to 30 minutes at room temperature.

Heat oil in large skillet or wok over medium-high heat. Remove pork; discard bag and marinade. Saute pork over medium-high heat for 3 to 4 minutes or until slightly pink in center and browned on both sides.

Fill lettuce leaves with equal amounts of carrot, water chestnuts, bean sprouts, pork and chow mein noodles, if desired. Drizzle with extra sauce if desired. Roll up tightly and serve.

Recipe courtesy of National Pork Board. For more information about The Other White Meat, visit TheOtherWhiteMeat.com.

Please note that some ingredients and brands may not be available in every store.

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https://www.foodkingcostplus.com/Recipes/Detail/5958/Teriyaki_Pork_Lettuce_Wraps

Food King Cost Plus Recipes

Teriyaki Pork Lettuce Wraps

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Ingredients

Directions:

Food King Cost Plus Recipes