Wild Rice Casserole

Yield: 6 servings

Print Recipe
Share Recipe

Email

Sent From

From Name From Email

Send To

To Name To Email

Note

Ingredients

Add wild rice, soaked over night to shopping list 1 cup wild rice, soaked over night

Add olive oil to shopping list 1/3 cup olive oil

Add shredded cheddar cheese to shopping list 1 cup shredded cheddar cheese

Add chopped mushrooms to shopping list 1 cup chopped mushrooms

Add chopped onion to shopping list 1 chopped onion

Add chopped ripe olives to shopping list 1 cup chopped ripe olives

Add tomato juice to shopping list 1 cup tomato juice

Add (28 ounce) tomatoes, drained to shopping list 1 can (28 ounce) tomatoes, drained

Add Salt to taste to shopping list Salt to taste

Add Pepper to taste to shopping list Pepper to taste

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Preheat oven to 350 degrees F

Grease a 2- quart casserole dish.

Drain rice. Combine rice with remaining ingredients in casserole dish. Season to taste with salt and pepper.

Cover and bake for 1 1/2 hours or until rice is tender.

Please note that some ingredients and brands may not be available in every store.

Search Recipes

Recipes

Weekly Recipes
Recipe Categories
Recently Viewed
My Cookbook

Food King Cost Plus Recipes

https://www.foodkingcostplus.com/Recipes/Detail/4879/Wild_Rice_Casserole

The Food King App

At xs sm md lg Bootstrap Responsive Breakpoint

PLL5

HTML5