Orange Beef

Yield: 4 servings

Print Recipe
Share Recipe

Email

Sent From

From Name From Email

Send To

To Name To Email

Note

Ingredients

Add boneless beef sirloin steak to shopping list 1 lb. boneless beef sirloin steak

Add vegetable oil, divided to shopping list 2 tablespoons vegetable oil, divided

Add medium green pepper, cut into strips to shopping list 1 medium green pepper, cut into strips

Add medium onion, sliced to shopping list 1 medium onion, sliced

Add (10.75 oz.) Campbell's condensed Tomato Soup, undiluted to shopping list 1 can (10.75 oz.) Campbell's condensed Tomato Soup, undiluted

Add orange juice to shopping list 1/4 cup orange juice

Add soy sauce to shopping list 2 tablespoons soy sauce

Add vinegar to shopping list 1 tablespoon vinegar

Add garlic powder to shopping list 1 teaspoon garlic powder

Add cooked rice to shopping list 4 cups cooked rice

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Slice beef into very thin strips. Heat 1 tablespoon oil in a skillet. Add beef and stir fry until browned. Push to one side of skillet. Heat remaining oil in skillet. Add pepper and onion and cook until tender. Stir in soup, orange juice, soy sauce, vinegar and garlic. Heat through.

Please note that some ingredients and brands may not be available in every store.

Search Recipes