https://www.foodkingcostplus.com/Recipes/Detail/108/Lemon-Poppy_Seed_Pancakes
Yield: 16 pancakes
Yield: 16 pancakes
Approximate Nutrient Content per serving:
Calories: | 175 | |
Calories From Fat: | 54 | |
Total Fat: | 6g | |
Cholesterol: | 35mg | |
Sodium: | 230mg | |
Total Carbohydrates: | 28g | |
Protein: | 2g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Lemon-Flavored Honey:
Mix honey and sliced lemon in 1-quart saucepan. Cook over medium heat until thoroughly heated. Remove lemon before serving.
Pancake Preparation:
Heat skillet over medium-high heat or electric griddle to 375 F.; grease skillet or griddle if necessary. Beat remaining ingredients with wire whisk or hand beater until well blended. Pour batter by scant 1/4 cupfuls into hot skillet. Cook until edges are dry. Turn; cook until golden brown. Serve with Lemon-Flavored Honey.
Please note that some ingredients and brands may not be available in every store.
https://www.foodkingcostplus.com/Recipes/Detail/108/Lemon-Poppy_Seed_Pancakes